Monday, November 10, 2008

Microwaved Potatoes Made Awesome!

I did some major cramming today for my finals coming up and cranked out 3 essays for my childhood psych. class. Also dropped off my co-signer application for my apartment and worked out (like always). I am feeling pretty darn productive!!

Today I have made a few things, one of which is a favorite in my house. These potatoes are soooooooooooo good and take minutes to prepare

Fast Microwaved Pan Fried Potatoes

Ingredients:
1
potato
2 teaspoons oil
1/2 tablespoon
butter
garlic powder (optional)
dried parsley (optional)
dried basil (optional)
dried oregano (optional)

Directions:
1. Wash and cube potato.
2. Place in microwave and microwave for 4 minutes.
3. Heat oil and butter over medium high heat.
4. Add potatoes and fry until crispy.
5. Add optional seasonings.
6. Stir to combine.
7. Enjoy!

Ease of execution: 10/10
Taste: 9/10
Health: 4/10

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